A short note. An apology for a prolonged absence from the web. I’ve been stuffing transparencies into my new Nikon slide scanner and waiting 15 minutes while the computer transforms them into something I can use in the book. I still need to write about Collapse, by Jared Diamond, the visit to the farm by France-based US food writer and teacher Patricia Wells, the beginnings of the truffle season, and other things. I may manage some soon. With luck.

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